What is a common symptom of food poisoning caused by Staphylococcus aureus?

Prepare for the Niagara Region Food Handler Certification Test. Use flashcards and multiple choice questions with hints and explanations to excel in your exam!

The common symptom of food poisoning caused by Staphylococcus aureus is diarrhea. This bacterium produces toxins that can lead to gastrointestinal distress after consumption of contaminated food, often within a few hours. The rapid onset of symptoms is a hallmark of Staphylococcus aureus food poisoning, and diarrhea can occur alongside other symptoms such as nausea and vomiting. The presence of these symptoms indicates that the body is attempting to rid itself of the toxins produced by the bacteria.

While abdominal bloating, fever, and headache can also occur with various types of foodborne illnesses or gastrointestinal issues, they are not specifically associated with Staphylococcus aureus-related food poisoning in the same way that diarrhea is. Understanding the link between specific symptoms and pathogens can be crucial for identifying and managing foodborne illnesses effectively.

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